Thursday 31 July 2014

#AfternoonTeaWeekChallenge: An Instagram Challenge

Afternoon Tea Week Instagram Challenge with Miss Sue Flay Are you as infatuated with afternoon tea as the craziest of afternoon tea fanatics? Recently I learnt (after a visit on a fantastic afternoon tea BUS in London!) of a national afternoon tea week organised by the British Afternoon Tea Guide and I have decided to create my own way to connect afternoon tea addicts through the power of Instagram. This is my favourite social media platform for showing off my afternoon tea adventures with pretty filters over stunning afternoon tea offerings and I thought how great it would be to get everyone else as barmy as me about tea and cake together to do the same and connect whilst doing so... I recently enjoyed taking part in a favourite blogger of mine's own Instagram challenge (#RadicalSelfLoveJuly) and I enjoyed doing this so much that I thought I would put my own spin on this idea. Starting on 11th August, I'm planning to use Instagram to enjoy a week of afternoon tea treats... and I would absolutely love for you all to join me! All you need to do is put the hashtag #AfternoonTeaWeekChallenge on your pictures and posts. With this hashtag, you'll be able to explore the wonderful world of afternoon tea and enjoy seeing what other treats people are enjoying out there throughout the week. This should also help anyone who's struggling to get to grips with Instagram and gives you a fun way to get used to this fun and social network whilst nibbling on a cream tea or enjoying a good old fashioned cuppa.

#AfternoonTeaWeekChallenge

 Afternoon Tea Week Instagram Challenge with Miss Sue Flay 11th August: Mini Afternoon Tea Say hello to the rest of the afternoon tea nutters out there and enjoy an elevenses or a early afternoon indulgence over a book, bath or some other relaxing and inventive way to enjoy afternoon tea. It may just be a cupcake and your favourite brew, show us your style. 12th August: Etiquette of Afternoon Tea Do you enjoy afternoon tea, being the perfect host and the more traditional ways to eat your scone or drink your tea? Or perhaps you know nothing of afternoon tea etiquette? Are you a biscuit dunker? Do you starch your napkins? Show us your manners... the good, the bad and even the ugly. 13th August: An Unusual Afternoon Tea Get creative, put your own spin on a traditional afternoon tea and create a themed spread or enjoy a new and unusual afternoon at a top hotel or venue. Snap a photo that captures your different or darn right quirky tea table. 14th August: Your own Afternoon Tea What makes the perfect afternoon tea? Perhaps you have a "go to" recipe, the most fool-proof scones or a unique tea blend that works well with your home baked treats. Show us your passion when it comes to a cream tea, share it with your family or friends. 15th August: The Perfect Finger Sandwich How do you make yours? Crusts on or off? Square, round or open-topped? Do you choose the traditional one filling per sandwich or do you like to mix flavours and fillings and satisfy more modern tastes? Take a picture or make a video of your perfect sarnie. 16th August: Al Fresco Afternoon Tea  Get away from your usual surroundings and enjoy an afternoon tea out in the big wide world. Do you like to sip champagne up in the air on a hot air balloon ride or enjoy a family get together over a rustic picnic in the forest? Share your afternoon tea adventures. 17th August: Your Favourite Tea If you were stuck on a desert island, which one tea would you rather be stranded with? Where is your favourite tea shop or supplier? Show us your favourite teas and the people around it... Miss Sue Flay Afternoon Tea Catering What if I miss a day? No worries at all, just catch up as you fancy, there's no pressure. Can I post the #AfternoonTeaWeekChallenge graphics to my Instagram/Twitter?  Yes, please do! It's a great way to share the afternoon tea love and you can use it to refer to, simply use the hashtag when posting it please.   Enjoy!   Miss Sue Flay Logo     This post is in no means sponsored, simply my idea to have some fun on Instagram and share the afternoon tea love, baby!

Wednesday 30 July 2014

All Aboard The BB Bus For #AfternoonTeaWeek

Afternoon Tea Week BB Bus National Afternoon Tea Week is coming to town in August and what better way to start celebrating it than to think about (and scoff down!) some afternoon tea?! It's thought that the tradition of afternoon tea was started by the seventh Duchess of Bedford when she needed to fill "that sinking feeling" with some sweet treats between meals and it is now known as a quintessentially British pastime of which we really don't argue. National Afternoon Tea Week has been created to celebrate this humble tradition with a week full of activities, themed menus and special offers (up to 25% discount off a range of afternoon tea offerings) within over 50 establishments across the UK throughout August (11th - 17th). With venues such as The Dorchester, Sketch and The Corinthia Hotel in London through to a castle in Gloucestershire, there's an exciting buzz around this event and it's fantastic to see such established afternoon tea venues getting involved to offer something special to locals and tourists alike. Afternoon Tea Week BB Bus Not only are the more traditional venues getting involved, but some more unusual locations are popping up to support this annual event, including the BB Routemaster afternoon tea bus in London. This is an old fashioned double decker bus called "Rodney" and as it glides past the tourist hotspots of our fine Capital, it serves a divine and French-inspired high tea to keep your sweet tooth satisfied for the rest of the week! The BB Bakery team are based in Covent Garden, where you can enjoy an afternoon tea or champagne tea as well as their private catering offerings, they are a family-run business with a flair for the finer delights in life. They have decided to take their afternoon tea on the road, quite literally, providing a new way to enjoy our favourite way to eat cake and drink tea... as if I need much of an excuse?! This week I took to Jubilee Gardens next to the London Eye to meet a group of fellow afternoon tea lovers for a preview tour with the BB team (albeit the hottest day of the year!) for a couple of hours. We were met with a glass of champagne (I was loving them already!) and a stunning spread at each leather-seated bus section with tiers of filled ciabattas & finger sandwiches, quiches and french sweet treats, we got stuck in before the engine had even roared. Afternoon Tea Week BB Bus At £45 per person for this afternoon tea tour, you certainly do get a lot for your money, with everything above just for starters. Their lemon meringue tart was divine, I may have sneaked a second just to be sure it was everything I thought it was... it was the best meringue I've ever tasted. And don't get me started on their chocolate tart, with a deep and rich chocolate ganache, it would have been perfect with a raspberry on the side to cut through it, a must-have for any serious chocoholic. Whilst we ordered our French-sourced loose leaf tea and awaited delivery in large porcelain coffee-style cups with lids, we gazed out of the window and saw the culture and historic sights that London has to offer, spotting some of the most famous landmarks of our fair City. We bumbled past Big Ben, Hyde Park, Buckingham Palace, Marble Arch, Piccadilly Circus and Trafalgar Square to name but a few sightings before heading back to the London Eye for our drop-off. The BB Bakery team couldn't do enough to make us feel at home, topping up our glasses with champagne, offering us chilled orange juice and water, freshly baked fruit scones with strawberry jam and Roddas Clotted Cream as well as miniature cupcakes and macarons to top us all off - we were well and truly full to the rafters by the time we descended back into the street! Afternoon Tea Week BB Bus This bus tour lasted 1 hour and 30 minutes and we listened to the team tell us about their family-run bakery in Covent Garden and the exciting plans they have to bring a second route master to life with a fantastically "British" name to match "Rodney" - can you guess it?!  You can even hire the BB bus privately for an event or function, even a wedding reception on the go - I love this idea! If booking for your own event, you can request different pick-up and drop-off points too, it's a very unusual way to enjoy afternoon tea. And if you love afternoon tea, check out www.afternoontea.co.uk for their upcoming events and offers for #AfternoonTeaWeek between 11th and 17th August 2014- a week after my own heart! I'm plotting a mini afternoon tea challenge on Instagram for #AfternoonTeaWeek so be sure to come back to the blog very shortly for more info and to get involved! Afternoon Tea Week BB Bus 3   Miss Sue Flay Logo   www.bbbakery.co.uk This trip was complimentary, following a visit to view this venue and meet the team. I am in no means obliged to blog or write about their offerings, but I simply choose to share with my readers, should I enjoy the experience. Any questions or to discuss a "Secret Stay" or review, please do email: hello@misssueflay.com All images © 2014 Miss Sue Flay, these may not be used or reproduced without written permission from the owner, many thanks in advance.  

Wednesday 23 July 2014

Brain Melt After The Blogcademy London

The Blogcademy London Miss Sue Flay By Of Girl Sign Shoreditch

It's been one FULL on weekend, full of inspiration when it comes to blogging & social media as well as an exciting opportunity to meet 30 passionate bloggers and I've made plenty of new friendships over the last 3 or 4 days - it's been an amazing experience.

I can't recount everything I've learnt right now, there is so much to take in, I've actually had to take a day out just to breath and gather my thoughts - it's been more overwhelming that I had imagined it might be. Instagram also got a hammering, I don't think I've used it so much in a while, I've become addicted once again - oh dear!

The Blogcademy London Miss Sue Flay

That's no bad thing, I must say - I've got huge plans and very itchy feet now that I'm a free woman... I'm my own boss and I have dreams and thoughts about travelling all over the place, I have a need and it must be fulfilled.

Now to just figure out how to do this and start seeing some of the world... I need to leave my little "Cambridge Bubble" and experience a new lifestyle. In the meantime, I leave you with some pictures of a fantastic weekend at The Blogcademy in London! 

Where to first?!...

The Blogcademy London Miss Sue Flay

Miss Sue Flay Logo

www.theblogcademy.com

 

Friday 18 July 2014

What's Happened To Miss Sue Flay?! (An Honest Update)

Miss Sue Flay Stir Up MediaOk... I'm blogging "freestyle" here, no plans, no rules, no worries, just me and my thoughts to fill you all in on why I've been so quiet of late. So, firstly, I've been busy starting up a new business... Stir Up Media was born a few months ago from my love of media, social media and of course blogging & writing. I've built my brand as "Miss Sue Flay over these years through these platforms and I'm now offering my personal services to help other brands or businesses to do the same. If I can help you in any way, please do drop me a line, I would love to help you out with my business-to-business services or perhaps some training and workshops. I'm about to join a very exciting collaborative workspace on a farm in the Cambridgeshire countryside and we have plans ahoy, so if you're interested in the same passions as me, or want to learn from me, then head over to Stir Up Media, sign up to my mailing list, read my blog and enjoy following my social media channels through this new offering. Thank you in advance for your support on this one! I know a few people have recently wondered what I'm up to, so I feel a quick update could be handy for the readers who might be interested. In fact, this weekend is monumental for me... for several reasons. Miss Sue Flay Stir Up MediaIt's a very emotional/bizarre day for me today... As of 6pm this Friday evening, I will be officially self-employed 100%! I've been working as a nanny/household manager for the last 19 months (since my redundancy from Play.com - not many people know this is where I started my Twitter infatuation whilst juggling work & my Miss Sue Flay persona!) and today I'm leaving the part-time role I have with this family to focus on Stir Up Media 100%. This means I can take on even more clients and projects and plan a very exciting future, it's a little daunting, but it's the right time. I've had SO much fun looking after these two guys and I'm going to miss them so much, but it's time to focus and look to a future of self sufficiency - I certainly won't miss that school run every weekday! "Miss Sue Flay" is still here, still enjoying food & drink, hotels & spas and of course, her afternoon tea... it's my passion, my hobby and this blog is going nowhere. I'm planning a few new reviews in the near future and I'm headed to a very exciting and top secret afternoon tea next week - so you'll have to keep an eye on my Twitter & Facebook to find out where I'm off to if you can't wait for the blogs! Cat Miss Sue Flay Stir Up MediaAnother reason being that I am headed to London with the gorgeous Cat of The Teatime Treatery (a great cake friend of mine) where we will be joining Kat Williams, Gala Darling & Shauna Haider at Blogcademy in a trendy venue in Shoreditch. This is a very exciting 2 day workshop, all based around the world of blogging and these ladies make it seriously fun... I've lusted over a spot on this course for years and I've finally decided to take the plunge to help me get my blogging mojo back! I've been blogging lots of business advice and freelancing inspiration through Stir Up Media and I think I've been so focussed on this side of things that Miss Sue Flay has been neglected a little - I know, I know, just terrible, but all is not lost - I have plans galore!  I have no real idea what to expect, all I know is that I am going to learn a heck of a lot and meet some pretty awesome people over the next few days... I'm nervous, excited, a little scared and very intrigued to see where the course content will take my overactive imagination...! So, watch this space... and my social media activity over the next few days (and weeks!) - It'll no doubt be filled with new blogging inspiration and some very pretty pictures. Cat Miss Sue Flay Stir Up MediaCat and I also have plotted a few food pitstops whilst we are visiting the capital, naturally! So excited! Here's to a very exciting weekend/week ahead/future!!! Wish me luck...eek! Miss Sue Flay

Thursday 17 July 2014

The Vintage Patisserie: Hospitality Academy 

I'm always in my element when I find somebody else who's as passionate as I can be about the finest geekery around afternoon tea. When I meet people who also can't think of anything better than drinking a loose leaf tea from the finest china teacups and creating afternoon tea tables to please an entire crowd, I know that I'm in the PERFECT company. Vintage Patisserie Hospitality Academy It's taken me a little while to write this event up as I wanted to do it justice and I've been focussing on all things "social media" with the launch of my latest project. So it's time to reminisce over a cup of Earl grey as I tell you all about one of my highlights of 2013. Naturally, I'm the proud owner of most afternoon tea themed books and recipe books, including those of the gorgeous Angel Adoree of The Vintage Patisserie in London. This young lady you may recognise from appearing on the BBC business programme "Dragons' Den", where she managed to impress not one, but two of the dragons who offered her a favourable deal to help with her business. What I love about Angel is that she declined this offer in the end and went at it a different way, creating a hugely successful brand and business that afternoon tea egos such as myself have looked up to ever since - she's one heck of an inspiring woman! Vintage Patisserie Hospitality Academy Background Story: Angel has a fascinating past, where she states in her book that it's her life's work to make people smile and offer a little escapism by transforming them to a moment in time where life was simpler, yet stood side by side with a little excitement and decadence thrown in for good measure. Angel, originally named Angela, grew up in East London and smiles at memories of supper time bringing her family together around the table. She would wash the dishes afterwards, earning 25p a day for her services which earned her enough to purchase her first faux-fur jacket at the age of 6. [caption id="attachment_3339" align="alignnone" width="225"]Vintage Patisserie Hospitality Academy Vintage Patisserie Hospitality Academy[/caption] During her teenage years she found a fascination with local car-boot sales and this is where her vintage fascination started to take shape. If she liked it, she bought it - everything from clothes, jewellery, bags, china and shoes, absolutely anything. She started to consider various business options around buying and selling vintage items and soon became hooked on learning everything she could about business. She was so keen to know more that she studied to be a chartered accountant and found herself working for an accountancy firm by the time she was 21! Her problem was that she had funky pink hair and piercings, sticking out against most of her colleagues of which soon became an apparent problem - so she left and went alone as a freelancer. From this bold move, she took on accounts for various companies, including a model agency and some fashion labels. Vintage Patisserie Hospitality Academy She soon started up an event called "Angel-A Vintage Experience" in her own flat where she pampered her guests, fed them and sent them home with vintage goodies. She ended giving people a shopping experience with the hospitality to match and in 2007 The Vintage Patisserie was born. The Vintage Patisserie was created as a sanctuary to enjoy a luxurious vintage event, I with delicious food & drink to match any theme or requirement. They've catered for corporate events, even a "Mad Men" tea party and a private event for the likes of Paul Smith and has been featured in Grazia, Company, The Independent and Style magazine. Needless to say, she's one awesome afternoon tea hostess and the perfect mentor to learn a thing or two from! Vintage Patisserie Hospitality Academy Vintage Hospitality Academy: Queue a chilly Thursday back in November and I finally had myself booked on Angels' Hospitality Academy, meeting her and my fellow students at an agreed spot on the edge of Spitalfields Antique Market for a cuppa and a chance to get to know each other. It was cold to say the least, but my fellow students were glamourously dressed (some wearing fur coats and heels!) putting my all black outfit to shame and some traveling from overseas to join this monthly workshop. The mix of emotion was something that made this event so special, as it was the last hospitality workshop planned for the foreseeable future - Angel was heavily pregnant with her second baby and was getting ready for new plans with her family in France for 2014 and beyond. Due to that fact, this day was very special for all involved and I was relieved to have finally booked my spot (after lusting after this workshop for some time!), having not known this until we nattered over coffee. Vintage Patisserie Hospitality Academy The Hospitality Academy was created to help everyone elevate their hosting skills, with Angel and her small professional team on hand to share their tricks and wisdom throughout. We started in Spitalfields Market, having told Angel what we would be looking out for - in my case, cake tongs or silver cutlery - and she pointed us in the right directions, teaching us how to barter and introducing us to traders of whom she had fantastic relationships with from hitting the market herself for years. It was a fantastic experience and a real eye opener in learning what to look out for and when to duck out of a deal, she knows her stuff! After an hour at the market, we were whisked away to Hackney in cabs to join Angels' team at The Vintage Patisserie - It still feels like yesterday that I was here! There had been a power cut on arrival, so it was a little dark on heading upstairs to the attic parlour, but it was still homely in this instance. We were met with freshly brewed loose leaf teas and toast with jam to tuck into as we chatted about how to set the afternoon tea table, how to create the perfect event and Angel imparted her hosting wisdom on us, with her own twist on etiquette to boot. Vintage Patisserie Hospitality Academy One piece of advice that Angel gave us and that I use to this day when talking to anyone about hosting an event is to put yourself in the shoes of your guest when hosting any size/ style of event. Walk up to the front door and see what your guest will see as they ring the doorbell, where you will put their coat, when they'll receive a drink, if they can hear the background music, what they should expect from the evening, where they head to if they need something...every little detail to ensure that your event flows faultlessly. It's the perfect advice and Angel saw us all making reams of notes as she regaled stories of her events, both eventful for the good and bad. The parlour was filled with props, china and books, clothes and had individual glass-top tables for us to create our very own table decoration to be photographed and judged by Angel, following her simple "pyramid" approach to laying any table. We got to raid the props room and nosey through absolutely everything, included all props used in the Vintage Tea a party books - geekery at its very best! She advised us that every table setting should be 3D, so that no matter where a guest is sat at the table, they have something to cast their eye on within the centrepiece. Not satisfied with a simple flower arrangement to cast eyes on, Angel taught us to tell a story with our decor, showing off a brass giraffe "eating" from the flowers in the middle of the table for example. She showed us that a centrepiece for a table doesn't have to be simply one item, it should be fun to look at as soon as your guests are seated. Vintage Patisserie Hospitality Academy We had so much fun creating these centrepieces that we ran into lunchtime very quickly, having been shown Angels' perfect way to set the table, we sat down to a freshly prepared afternoon tea with more tea and fantastic conversation. We enjoyed finger sandwiches with traditional fillings such as ham & mustard or egg mayonnaise, as well as a honey & rose petals, one of Angels' trademark sandwiches. After the initial worry of how this might taste, I can confirm that this was one of the BEST sandwich fillings I've ever tried, it was beautiful, didn't overwhelm and I'll be serving this myself one day soon! Angel had also made her soft home baked scones topped with pink sugar crystals and served with strawberry jam and clotted cream, we were seriously full to the rafters after this feast! Afternoon Tea Vintage Patisserie Hospitality Academy We were served by Angels' very own "washing up fairy" in the form of her gorgeous partner, Dick Strawbridge. He pootled around the kitchen in his pinny with his iPod plugged in and my other half was seriously jealous of my meeting & chatting with him, as he was a big fan of his when he presented "Robot Wars" many years ago - simple things hehe! I loved that her friends & family got stuck in and help out, this is very similar to how my own events ran over the years and I know just how thankful I was to have that support. It also makes it feel friendlier and homelier as a result, I loved this. Vintage Patisserie Hospitality Academy Towards the end of the day we got crafty and had a basic lesson in taxidermy, learning a few tips on how to dry and use butterflies within this fascinating craft. We were provided with a box frame each, six stunning butterflies and vintage magazines & newspapers to create a work of art to take home as a keepsake - this was a lovely touch, so thank you to Angel for letting us do this! The buzz of the day had simmered down as we all sat there (tongues out in concentration!) focusing on our mini craft projects, hilarious! Vintage Patisserie Hospitality Academy Between all this, Angel also gave us a crash course in cocktails and we sipped on two concoctions as we crafted as well as having out hair done by one of the team, where she created victory curls and up dos for us all as a final farewell. This final touch really made for a fun photo shoot at the end of the day, we had a blast! This was a momentous day for everyone, Angel and her team included - this was a little bit of Vintage Patisserie history, the last Hospitality Academy in Hackney, sob! Some of us headed back into central London after our final goodbyes and I headed off to "Sketch" to continue with some cocktails, it was a very memorable (and tipsy) day and one that I'll remember for a very, very long time to come. Vintage Patisserie Hospitality Academy Angel has very exciting plans for 2014 and beyond, whilst balancing a new family (she's a multi-talented gal!) so watch her closely for developments, she certainly won't disappoint!   Miss Sue Flay     www.vintagepatisserie.co.uk